
Roasted potato bites, steak, and a drizzle of homemade pepper ranch.

Tender shrimp and penne pasta tossed in a creamy mozzarella rosé sauce with sun-dried tomatoes, basil, and a touch of red pepper flakes for a rich, flavorful bite.

Seasoned shrimp served over creamy avocado-lime sauce with jasmine rice and sautéed vegetables.

Grilled chicken breast topped with sautéed mushrooms in a creamy garlic sauce, served with mashed yuca.

Oven-roasted salmon with jasmine rice and sautéed vegetables, finished with a creamy home made pepper ranch drizzle.