Select any meals and create your own diet plan, starting with 5 meals per week minimum, every week we promote new dishes.

Golden crispy panko-crusted chicken drizzled with sweet and spicy hot honey, served over fluffy jasmine rice with a fresh cucumber, tomato, and feta salad for the perfect balance of crunch, heat, and freshness.

Tender marinated steak served over jasmine rice with a fresh street-style salad and finished with our creamy cilantro lime drizzle for a bold and refreshing flavor combination.

Tender salmon bites tossed in a rich creamy sauce served with smooth malanga purée and roasted broccoli for a comforting and flavorful plate.

Juicy shrimp tossed in a rich lemon garlic white wine sauce served with creamy sweet mashed potatoes and tender asparagus for a light but comforting plate.

Oven-baked rigatoni tossed in a rich ground turkey tomato sauce with creamy ricotta and parmesan cheese, topped with melted mozzarella and served with a fresh kale Caesar salad.

Slow-simmered garbanzo stew served with flavorful arroz moro negro and sweet maduros for a comforting Latin-inspired plate full of rich homemade flavor.
Select any meal and create your own diet plan, starting with 5 meal per week minimum, every week we promote new dishes

Golden crispy panko-crusted chicken drizzled with sweet and spicy hot honey, served over fluffy jasmine rice with a fresh cucumber, tomato, and feta salad for the perfect balance of crunch, heat, and freshness.

Tender marinated steak served over jasmine rice with a fresh street-style salad and finished with our creamy cilantro lime drizzle for a bold and refreshing flavor combination.

Tender salmon bites tossed in a rich creamy sauce served with smooth malanga purée and roasted broccoli for a comforting and flavorful plate.

Juicy shrimp tossed in a rich lemon garlic white wine sauce served with creamy sweet mashed potatoes and tender asparagus for a light but comforting plate.

Oven-baked rigatoni tossed in a rich ground turkey tomato sauce with creamy ricotta and parmesan cheese, topped with melted mozzarella and served with a fresh kale Caesar salad.

Slow-simmered garbanzo stew served with flavorful arroz moro negro and sweet maduros for a comforting Latin-inspired plate full of rich homemade flavor.