Teriyaki Sesame Shrimp

Juicy shrimp tossed in a savory teriyaki glaze and finished with sesame seeds, served with fluffy jasmine rice and a creamy coleslaw.

Ingredients:

Shrimp, teriyaki sauce, cornstarch, soy sauce, honey, garlic, fresh ginger, sesame oil, sesame seeds, green onions, black pepper, salt, jasmine white rice, water, green cabbage, purple cabbage, carrots, mayonnaise, apple cider vinegar, lemon juice, brown sugar, maple syrup.

Calories: 560 kcal  Protein: 38g  Carbs: 47g  Fat: 23g

Allergens:

Shellfish, Eggs, Soy, Sesame